Amish Dining | Caramel apple dumplings recipe

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Caramel apple dumplings recipe

Dough

1 1/2 C. flour
1 egg
1/2 t. salt
1/2 C. shortening
3 T. water
1/2 t. vinegar

Mix shortening, salt and flour until crumbly.
Beat together remaining ingredients and then mix in crumbs. Put in baking pan and layer with 5 or 6 cut apples.

Filling

1 1/2 C. sugar
3/4 t. salt
1/2 t. cinnamon
16 caramel pieces
1 T. flour
1 1/2 C. hot water
1 T. butter

Cook on top of stove one minute.
Pour over apples and bake until browned and apples are tender 375

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