Amish Dining | Cheese cake recipe

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Cheesecake recipe

Ingredients

1 1/2 pkg. Grahams cracker crushed
1/2 cup Oleo
1 (3 oz.) box lemon Jello
1 cup hot water
18 oz. cream cheese
1 c. sugar
1 tsp. vanilla

Directions

Combine Grahams crackers and oleo and line bottom of 9 x 13 pan with mixture.
Dissolve Jello in hot water and cool.
Cream together cream cheese , sugar , whipped milnut and vanilla.
Combined creamed mixture with Jello mixture ; pour over crust. Chill.

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