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Country carrot soup recipe Ingredients 1 lb. ground beef 2 cans cream of celery soup 2 C. grated carrots 1 bay leaf 1/2 t. dried marjoram 1/4 t. garlic powder 1/4 C. chopped onion 3 C. tomato juice 1 C. water 1/2 t. sugar 1/2 t. salt 1/4 t. pepper Directions Brown hamburger and onion together, drain. Simmer all ingredients until carrots are tender. |
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