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Lil' chedder meat loaves Ingredients 1 egg ¾ c. milk ½ c. quick-cooking oatmeal ½ c. chopped onion 1 tsp. salt 1 c. shredded cheese (Cheddar or similar) or cheese powder to taste 1 lb. ground beef Glaze: 2/3 c. ketchup ½ c. brown sugar 1 ½ tsp. prepared mustard Directions In a medium bowl, beat the egg and milk; add oats, onion, salt and cheese. Add beef and mix well. Grease a 9x13x2-inch pan. Shape meat mixture into 8 loaves; place into pan. Glaze: Combine ketchup, brown sugar and mustard; spoon over loaves. Bake uncovered at 350 for 30 to 45 minutes, or until meat is no longer pink. Yield: 8 servings. |
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